Since Oceania Cruises has long been recognized for having the finest cuisine at sea, what better way to honor our newest ship than with some exciting new culinary offerings? As we move closer to welcoming the elegant Sirena to our fleet, set to debut in April 2016, we’re pleased to share a few exciting new details. 

Sirena will feature two specialty restaurants: the all-new Tuscan Steak and one of our guests’ favorite, Red Ginger. Tuscan Steak, inspired by Polo Grill and Toscana, is destined to become an instant classic, offering succulent steaks and seafood with a Tuscan flair.  Its eclectic menu will offer authentic favorites that celebrate the passion and tradition of Italian dining, while continuing to offer savory steakhouse fare. Among its varied and delectable offerings will be the signature Tuscan porterhouse, Bistecca alla Fiorentina; Iberico de Bellota pork chop with Gaeta black olives; and Maine lobster Fra Diavolo.

And considering the overwhelming popularity of Red Ginger, the beloved Asian-inspired restaurant currently available on Marina and Riviera, we are thrilled to add this remarkable dining experience aboard our newest ship.

Additionally, the Grand Dining Room aboard Sirena will transform into Jacques Bistro during lunch, offering guests the opportunity to be transported to an authentic Parisian bistro.  Inspired by Oceania Cruises’ Executive Culinary Director and world-renowned Master Chef Jacques Pépin’s namesake restaurant on Marina and Riviera, the bistro offers simple and elegant French fare.  As evidenced by its hand-written chalkboard displaying the day’s specialty items, Jacques Bistro is certain to entice you with its comfortable and warm mid-day charm.

Sirena offers diverse and destination-rich itineraries appealing to both seasoned world travelers and passionate cruisers who crave a more intimate and luxurious cruise experience.  Prior to her inaugural season, the 684-guest ship will undergo a 35-day, $40 million refurbishment so that she will shine like the rest of the fleet. Sirena’s decks will be resplendent in the finest teak, custom stone and tile work; and her lounges, suites and staterooms will be completely refreshed including major design changes to the Owner’s Suites, Vista Suites and Horizons Lounge.

For more information on the stellar culinary offerings aboard Sirena, please visit  

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